Kalimati Market Sets Wholesale Prices for Fruits and Vegetables

The Kalimati Fruit and Vegetable Market Development Committee has set the wholesale prices for agricultural produce for today.

According to the committee, the prices are: Large Tomato (Indian) NPR 70 per kg, Small Tomato (Local) NPR 26 per kg, Small Tomato (Tunnel) NPR 40 per kg, Small Tomato (Indian) NPR 35 per kg, Small Tomato (Terai) NPR 40 per kg, Red Potato NPR 30 per kg, Red Potato (Indian) NPR 26 per kg, and Dried Onion (Indian) NPR 38 per kg.

Similarly, Carrot (Local) NPR 60 per kg, Carrot (Terai) NPR 50 per kg, Cabbage (Local) NPR 55 per kg, Cabbage (Terai) NPR 35 per kg, Cabbage (Naribol) NPR 40 per kg, Local Cauliflower NPR 25 per kg, Local Cauliflower (Jyapu) NPR 45 per kg, Cauliflower Terai NPR 30 per kg, Red Radish NPR 35 per kg, White Radish (Local) NPR 16 per kg, White Radish (Hybrid) NPR 25 per kg, Long Eggplant NPR 50 per kg, and Round Eggplant NPR 60 per kg have been fixed.

Furthermore, Green Peas NPR 65 per kg, Hyacinth Bean (Local) NPR 140 per kg, Hyacinth Bean (Hybrid) NPR 110 per kg, Hyacinth Bean (Rajma) NPR 130 per kg, Cluster Bean NPR 75 per kg, Bitter Gourd NPR 170 per kg, Bottle Gourd NPR 70 per kg, Ripe Pumpkin NPR 55 per kg, Green Pumpkin (Long) NPR 20 per kg, Green Pumpkin (Round) NPR 25 per kg, Turnip NPR 50 per kg, Okra NPR 120 per kg, Sweet Potato NPR 70 per kg, Karela NPR 70 per kg, Taro NPR 65 per kg, and Chayote NPR 70 per kg have been set.

Mustard Greens NPR 25 per kg, Spinach NPR 35 per kg, Watercress NPR 30 per kg, Mustard Greens (Tori) NPR 25 per kg, Fenugreek Leaves NPR 40 per kg, Green Onion NPR 60 per kg, Bakula NPR 60 per kg, Elephant Foot Yam NPR 60 per kg, Mushroom (Button) NPR 100 per kg, Mushroom (Dalle) NPR 350 per kg, King Mushroom NPR 300 per kg, and Oyster Mushroom NPR 1,000 per kg have been determined.

Broccoli NPR 50 per kg, Beetroot NPR 65 per kg, Celery (Sajivan) NPR 220 per kg, Red Cabbage NPR 90 per kg, Jire Sag NPR 60 per kg, Gobi (Gathakobhi) NPR 50 per kg, Celery NPR 180 per kg, Parsley NPR 350 per kg, Dill Leaves NPR 40 per kg, Mint NPR 350 per kg, Gante Mula NPR 50 per kg, Tamarind NPR 180 per kg, Tama NPR 130 per kg, Tofu NPR 150 per kg, Gundruk NPR 300 per kg, and Tree Jackfruit NPR 260 per kg have been fixed.

Apple (Jhole) NPR 250 per kg, Apple (Fuji) NPR 320 per kg, Banana (Dozen) NPR 190, Lemon NPR 180 per kg, Pomegranate NPR 330 per kg, Grapes (Green) NPR 250 per kg, Grapes (Black) NPR 400 per kg, Orange (Nepali) NPR 180 per kg, Green Watermelon NPR 80 per kg, Seasonal Fruit (Mausam) NPR 130 per kg, Mandarin NPR 130 per kg, Green Jackfruit (per piece) NPR 145, Cucumber (Local) NPR 160 per kg, Cucumber (Hybrid) NPR 80 per kg, Tree Jackfruit NPR 120 per kg, Lime (Nibuwa) NPR 65 per kg, Pear (Chinese) NPR 250 per kg, Papaya (Nepali) NPR 70 per kg, Papaya (Indian) NPR 110 per kg, Lapsi NPR 130 per kg, Kinnow NPR 130 per kg, Strawberry NPR 550 per kg, Kiwi NPR 260 per kg, and Avocado NPR 350 per kg have been set.

Similarly, Amla NPR 100 per kg, Ginger NPR 120 per kg, Dried Chili NPR 420 per kg, Green Chili NPR 140 per kg, Green Chili (Bullet) NPR 140 per kg, Green Chili (Mache) NPR 70 per kg, Green Chili (Akbare) NPR 550 per kg, Bell Pepper NPR 80 per kg, Green Garlic NPR 70 per kg, Green Coriander NPR 50 per kg, Dried Garlic (Chinese) NPR 220 per kg, Dried Chyapli NPR 160 per kg, Green Chyapli NPR 180 per kg, Dried Fish NPR 1,000 per kg, Fresh Fish (Rahu) NPR 340 per kg, Fresh Fish (Bachuwa) NPR 280 per kg, and Fresh Fish (Chhadi) NPR 250 per kg have been determined.